Harvest 2000 International Inc.

Healthy Living & Eating Well with Fun & Joy

Tri Color Sautéed Vegetables

Ingredients
   1 lb broccoli, cauliflower & carrot or( a bag of mixed vegetables)
   1-1/2 tsp. Harvest2000 Vegetarian Bouillon - Chicken flavor
   1 tbsp. vegetable oil
   1/2 cup water
   1-1/2 tbsp. water with 1 tbsp. corned starch(optional)		 Quick
&
Easy
 sauteed vegetables
In a pan, pot or wok, add water, bouillon and oil, boil, add vegetables, simmer until the vegetables are tender and crisp, add corned starch (optional) until the sauce is thickened.

Makes 4 servings

Nutrition per serving:
68 calories, 3 g. protein, 8 g. carbohydrate, 3 g. fiber, 4 g. fat, 1 g. saturated fat, 238 mg. sodium,
0 g. cholesterol

Add Zest & Crunch with the Harvest2000 Crispy Wonton Toppers to your dish (optional)